I came across this yummy looking Carrot-Sesame Salad while blog surfing a while ago. I decided it was time to make it, but of course, as usual, I tweaked it! There were a few ingredients I didn't have and it has soy sauce in it. So, I modified it and here is what I came up with:
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Carrot Sesame Salad
Ingredients:
2 medium carrots
1 Tablespoon lemon juice
1/2 teaspoon sugar
Pinch of salt
Splash of fish sauce
1/2 Tablespoon toasted sesame oil
1 Tablespoon toasted black sesame seeds
1 Tablespoon toasted white sesame seeds
Directions:
Put all ingredients into a bowl, mix well.
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I am so pleased with how this came out! It's a great side dish or appetizer. It's so tasty - slightly sweet yet tangy. Yum!
Enjoy!
This entry was posted on 8:00 AM
and is filed under
Dairy-Free
,
Gluten-Free
,
Salads
,
Soy-Free
,
Veggies
.
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1 comments:
absolutely beautiful!! Sounds really delicious too!! ;-) Great pic!
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